You could spend your time strolling the streets soaking up the atmosphere, relaxing in its cafes and bars or you could check out its myriad historical, literary and cultural delights. On the Map : Dublin, Ireland's Capital City is located on the east coast of the country, and is well served by infrastructure linking it to all parts of the Emerald Isle.ĭublin is a lively cosmopolitan city brimming with culture. The summer also sees the city host an Arts Festival and a very highly regarded Comedy Festival called the Cat Laughs. There is no shortage of pubs to explore and enjoy in Kilkenny and during the summer the city is always full of life. The current structure of the cathedral dates from the 13th century, though this is nowhere near the beginning of its story, which is rich in folklore and legend. Its two most impressive landmarks are Kilkenny Castle, founded in 1172 and privately owned until 1967, and St. It is renowned for being a vibrant cultural center, devoted to the musical and visual arts. Its array of ancient buildings is unrivalled. Kilkenny, or the Marble City as it is known, is one of Ireland's oldest towns, and proud of it. Kilkenny is well-served by a good network of roads - the M9/N10 from Dublin (to the northeast) and N9/N10 from Waterford City (to the south). Kilkenny City On the Map: Kilkenny City is located in County Kilkenny, in the southeast midlands of Ireland. The menu is designed to appeal to all and we are now ready to present our offering to the local market.” ![]() Our emphasis is on simple cooking with a flair. “We source quality produce, locally where possible. Chris has both a passion and flair for cooking and he is excited about building a reputation for Stathams Bar & Grill and the Pembroke Hotel. Having worked as Executive Head Chef in the five star Sheen Falls Lodge in Kenmare, Chris also worked as Head Chef in Mount Juliet, Inchdoney Island Hotel, and the Killarney Park Hotel, to name but a few. Chris has an illustrious background in the hospitality industry coming to The Pembroke having worked in some of the countries leading properties. There is refreshing honesty in the pricing and both the lunch and dinner menus offer great choice at keen prices. Menu options are simple yet inventive, all carefully thought out by the Executive Head Chef, Chris Farrell. The options are creative and offer good value for money. With a very flexible menu in place, there is something to appeal to all tastes and appetites. The menu features a ‘sharing plate’ which allows customers to enjoy miniature portions of signature dishes. Split between two levels, the decor is inviting with a cosmopolitan air of relaxed elegance. Stathams Bar & Grill is a funky establishment offering customers beautiful food, exciting wines and a great pint.
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